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Recipes
- Indian Tofu Shashlik with Tomato Salad & Mango Chutney
- Sweet Dumpling Squash, Courgette & Pinenut Pasta
- Vegan Chicken & Mushroom Pie with Rustic Potatoes
- Vegan Lentil & Cavalo Nero Lasagne
- Greek Vegan Pizza with Cashew Cheese
- Courgette, Chard & Pinenut Linguine
- Moroccan Vegan Chicken with Roast Veg, Grains & Salad
- Purple Sprouting Brocolli & Tofu Noodles
- Vegan Puttanesca Spaghetti
- Roasted Beetroot, Walnut & Vegan Feta Salad
- Vegan Sausage Flatbreads with Sweet Potato Fries
- Mediterranean Vegetable Stew with Sourdough
- Tofu Pad Thai with Roasted Peanuts
- Creamy Mushroom, Leek & Spinach Tagliatelle
- Jerk BBQ Jackfruit Tacos with Mango Salsa
Inspiration
- 7 Vegan Documentaries to Watch on Netflix, YouTube & Amazon
- The Surprising Benefits of Basil
- Best Vegan Restaurants, Cafes & Places to Eat in Brighton & Hove
Shopping
- Al’Fez Natural Tahini (160g)
- Marigold Nutritional Yeast Flakes With Added Vitamin B12 (100g)
- Lovebrook Sweet Dumpling Squash
- Fry’s Traditional Vegan Sausages 380g
- Mr Organic Italian Organic Whole Wheat Tagliatelle 500g
- Dragonfly Organic Smoked Super Firm Tofu 300g
- Eaten Alive Smoky Pink Raw Sauerkraut 375g
- Origin Kitchen Cashew Mushroom Dill Spread 150g
- Biona Organic Jackfruit in Salted Water Tin 400g
- St Lawrence Gold Pure Organic Maple Syrup Grade A Amber 500ml
- Green Vie Greek Style Vegan Feta Cheese 200g
- Lovebrook Fresh Organic Beetroot
- Lovebrook Fresh Organic Spinach
- Lovebrook Fresh Organic Basil
- Levi Roots Reggae Reggae Sauce 290g